Alta Blog

How to Have the Ultimate Ski Weekend at Alta

How to Have the Ultimate Ski Weekend at Alta

| March 1st, 2017 | By Guest Blogger

Alta Ski Area is the prestigious skiers-only resort in Little Cottonwood Canyon near Salt Lake City. It’s world-renowned for bountiful, fluffy powder and home to some of the West’s most iconic ski runs. Skiers of all backgrounds and abilities travel to Alta for a taste of the famous goods. Despite the international attention, Alta remains characteristically a local hub, with a friendly atmosphere where world travelers mingle with neighborhood ski bums. Many people return year after year and continually find fresh adventures among the vast terrain on this mountain. There’s no way to do it all in one weekend, but these suggestions will help you make the most of your visit and keep you psyched for the next trip.


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Where to go first: Take Little Cottonwood Canyon’s Highway 210 all the way to Albion base area. The adventure begins from the lifts just behind the ticket building, so get your passes and rentals here. You can also check into a two-hour ski lesson with the Alf Engen Ski School, or check the kiddos into daycare. To fuel up for the morning, grab breakfast at Alta Java in the day lodge building, which has delicious waffles and pastries, not to mention a bounty of hot, caffeinated beverages.

Where to warm up: Time to hit the slopes! Hop in line for Sunnyside lift and ride it up for your first chance to sit and take it all in. The starting point for beginners is the Crooked Mile, which cruises back down to the bottom of Sunnyside. Intermediates should warm up on Blue Bell or Race Arena. Experts should take Vail Ridge. All of these set you up to lap Sunnyside lift until you are sufficiently warmed up and ready for the rest of the mountain.

Where to step it up: From the top of Sunnyside, ski over to the Sugarloaf area via Dipsy Doodle. Beginners should lap Sunnyside lift a few times, exploring some great beginner-level terrain that has been the training grounds for generation-after-generation of new skiers. Intermediates should go straight to Sugarloaf lift and ski  Devil’s Elbow. 

Experts may want to skip the blue terrain of Sunnyside and explore Supreme’s menagerie of black terrain until it’s time for lunch.

Where to grab a bite: If you are busy ripping it up in Albion area, pause for lunch at Alf’s Restaurant, which is right at the base of Supreme and Sugarloaf lifts. If you find yourself back at Sunnyside and the Albion base area, Albion Grill in the Albion Day Lodge is a quick and tasty cafeteria with great views.

What slopes to hit: Before the end of the day, beginners should do all the green runs from the Sunnyside lift. Intermediates should definitely test their skills on Sleepy Hollow and 3 Bears from the Supreme lift. Experts should try at least one of the black-diamond chutes to skiers’ left of Supreme lift, and you won’t want to miss out on the aptly-named So Long, after a short side-step towards Catherine's Pass.

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Where to relax and après-ski: When the lifts close, put up your tired dogs at the "P Dog," more formally known as The Peruvian Bar in the Alta Peruvian Lodge. This bar is known for fun vibes and great microbrews, with a cast of regulars that includes internationals and locals alike.

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Where to get a good night’s sleep: The Alta Peruvian is the most affordable lodge at Alta and has a friendly community atmosphere. It sits back from the slopes a bit, but this makes for even better views of the mountain, which you can enjoy from one of two outdoor hot tubs. The Alta Lodge is another great option, providing ski-in/ski-out access and a throwback feel, like an old-school European ski vacation. This lodge also features another après-ski favorite, the Sitzmark Bar, with incredible views of Alf’s High Rustler and other ultra-steep classic runs. Both Peruvian and Alta Lodges include breakfast and dinner with your room.


Where to get caffeinated: Every lodge at Alta has no shortage of fuel for your morning boost, but if you can muster to the lift before coffee, take Collins and ski right up to Baldy Brews in the Watson Shelter.

What slopes to hit: This is the day to step it up. Intermediates and experts should spend the day in Wildcat Area, on Collins and Wildcat lifts. For an introductory run, ski Mambo to Meadow to Corkscrew for a huge amount of vert and a glimpse of some of Alta’s most iconic expert terrain. This is the easier way down, so lower intermediates can take this route too, but there are no green runs here. Another option for intermediates is to ride Collins and traverse over to Sugarloaf’s blues and the Albion area via Devil’s Way.

A must-do intermediate run from Collins lift is Ballroom, a wide bowl that collects superb powder and offers a chance at untracked real estate. From Wildcat lift, check out Aggie’s Alley, and if that feels good, try Johnson’s Warm Up for an intro black diamond.

Experts will want to move on to the High Traverse (aka the High-T), the access traverse that leads from Collins lift to some of the steepest shots on the mountain. Be careful not to stop in the middle of the High-T as skiers will be moving quickly across the traverse to reach their go-to lines. Alf’s High Rustler (aks High Boy) and Gunsight are two requisites for any aspiring Alta steep skier.

Where to go for mid-day fuel: If not eating at your lodge, the Watson Cafe in the Watson Shelter is a great place to grab a mid-mountain bite to eat. After lunch, make the most of your last hours at Alta by repeating your favorite runs, or conquer that inspiring line you spotted from the lift or heard about from a local during après-ski at the Sitzmark last night.

Why to come back: No matter how much action you can squeeze into one weekend, Alta is sure to leave you craving more. This ski area has earned its reputation by generations of skiers returning year after year. All it takes is one solid trip to see why. So use these tips to maximize your weekend, and you may soon find yourself among the devoted regulars to Alta Ski Area.

Originally written by RootsRated for Alta.



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